2026 Fast Food for Thought April 14 AT 6:30 PM

Please join The Sustainable Food Systems Initiative on Tuesday, April 14, 6:30-8 pm, in the Dana Building, Room 1040, for the annual Fast Food for Thought event. Attendees will hear 10 faculty members from across U-M campuses give lightning talks about their work in the food system. The event is free and open to enrolled students, members of the UM community, and the broader public. We’ll have a reception after with delicious samosas from Ypsi-Based Samosa House (a tenant in Growing Hope‘s Incubator Kitchen).

Please RSVP to save your seat. If you can’t join in person, the event will be live-streamed through the Food Literacy for All Zoom link. You can register for the online version.