Book: Published Nov 30, 2021
Manhattan’s Public Spaces. Production, Revitalization, Commodification

Manhattan’s Public Spaces: Production, Revitalization, Commodification analyzes a series of architectural works and their contribution to New York’s public space over the past few decades. By exploring a mix of urban mechanisms, supportive frameworks, legal systems, and planning guidelines for the transformation of the city’s collective realm, the text frames Manhattan as a controversial landscape of interests and concerns to authorities, communities, and, very importantly, developers.

The production, revitalization, and commodification of Manhattan’s public spaces, as a phenomenon and as a subject of study, also highlights the vicissitudes of the reconciliation of the many different agents, which are part of the process. The challenge of the book does not only lie in the analysis of good design but, more importantly, in how to understand the functional mechanisms for the current trends in the production of space for public use. A complex framework of actors, governance, and market monopolies, which invites the reader to participate in the debate of how these interventions contribute, or not, to an inclusive environment anchored in the existing built fabric.

Manhattan’s Public Spaces invites reflection on the revitalization of the city’s shared space from all dimensions. Beautifully illustrated in black and white, with over 50 images, this book will be of interest to scholars and students in architecture, planning, and urban design.

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